RUM BALLS

Zeek Rum Balls

Robin Zeek's famous rum balls. A great holiday treat.

Ingredients

(Makes 2 1/2 dozen)

2 1/2 cups crushed vanilla wafers
1 cup crushed walnuts
2 Tbsp cocoa
3 Tbsp dark corn syrup
1/4 cup rum
1 cup powdered sugar

Procedure

Mix all of the above ingredients in a large bowl.
Roll the mixture into small balls.
Roll the balls in powdered sugar.

Notes

You can substitute your favorite spirits for the rum.

Rating

Difficulty: easy to moderate. How good were you in kindergarten clay-1?
Time: 15 minutes preparation, 15 minutes rolling and powdering.
Precision: measure the ingredients.

Contributor

 
Robin Zeek 
AT&T Network Systems, Columbus, Ohio, USA 
{cbatt,cbosgd}!cbdkc1!rlz

Recipe last modified: 29 Dec 86

Original header

Date: Wed, 28 Jan 87 08:36:58 PST
From: rlz@cbdkc1.uucp (Robin Zeek)
Newsgroups: mod.recipes
Approved: reid@decwrl.UUCP
Organization: AT&T Network Systems, Columbus, Ohio, USA
Subject: RECIPE: Famous rum balls

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