A traditional Australian sweet snack
Mention this recipe to an Australian abroad and he will instantly get
- 8 oz copha
- 8 oz icing sugar
- 3 1/2 Tbsp cocoa
- 5 cups Rice Bubbles
- 1/2 cup sultanas
Combine sifted icing sugar, cocoa, rice bubbles, and optional sultanas.
Melt copha and add to ingredients and mix thoroughly.
Spoon into paper cups and allow to set.
Rice Bubbles are called Rice Krispies in North America. Icing sugar is
confectioner's sugar. Sultanas are like raisins. Copha, it would appear, is
utterly unavailable outside Australia. It is a partially-solidified
shortening made of coconut oil.
easy if you can get the ingredients.
5 minutes preparation, 1 hour cooling.
approximate measurement OK.
Royal Melbourne Institute of Technology, Melbourne Vic., Australia
Recipe last modified: 21 May 86
From: email@example.com (Mike A. Gigante)
Subject: RECIPE: Chocolate crackles
Date: 25 Jul 86 03:41:34 GMT
Organization: Royal Melbourne Inst. of Tech., Melbourne, Australia
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