CHEESECAKE II

Restaurant-style cheesecake

Ingredients

(one cheesecake)

Crust

Cake

filling

Procedure

  1. Mix crust ingredients; press into a baking pan. Bake 10 minutes at
  2. Combine filling ingredients; mix well, and pour into baked crust.
  3. Bake at for 10-12 minutes.
  4. Reduce to for 1 hour.

Rating


Difficulty: easy to moderate.
Time: 30 minutes preparation, 1 hour baking.
Precision: measure the ingredients.

Contributor

 
Carol Orange, ucbvax!dagobah!orange 
LucasFilm, San Rafael, CA 
 
Recipe last modified: 18 Feb 86

Original header

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From: orange@dagobah (Carol Orange)
Newsgroups: mod.recipes
Subject: RECIPE: Lindy's cheesecake
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Date: 4 Apr 86 06:57:33 GMT
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