CARROT RAISIN BARS
Chewy carrot raisin and nut bars
This is from The Carrot Cookbook,
by Audra and Jack Hendrickson. As they say, this recipe is beta-carotene
rich. In any case, they are a tasty treat.
- 1/2 cup butter
- 1/2 cup sugar
- 1 cup flour
- 2 eggs
- 1 cup grated carrots
- 1 cup brown sugar,
- 1 1/2 cups raisins
- 1/2 cup chopped nuts
- 1 tsp lemon juice
- 2 Tbsp flour
- 1/2 tsp baking powder
- dash salt
Preheat oven to
Cream together the butter and sugar.
Add the flour and mix well. Form into a ball, then press it down into a
uniform layer in a
square baking pan.
Bake until golden brown (about 15 minutes).
Combine ingredients for top layer, mixing well. When bottom layer is
done, pour on top and spread evenly.
Bake for 25 minutes.
Ships well for gifts and the like. Doesn't easily break or dry out.
10 minutes preparation, 40 minutes baking.
Approximate measurement OK.
Reed College, Portland, Oregon, USA
Recipe last modified: 17 Nov 87
From: email@example.com (Nike Horton)
Subject: RECIPE: Carrot bars
Date: 20 May 88 06:09:26 GMT
Organization: Reed College, Portland, Oregon, USA
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