STEVE'S CHILI

A simple prizewinning chili with beans

Ingredients

• 1 kg ground beef
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 2.5 ml salt
• 1.75 l tomato sauce
• 200 g green chilies, diced (2 standard cans)
• 3 tomatoes, sliced
• 60 g chili powder
• 2.5 ml ground allspice
• 10 ml crushed red pepper
• 2.5 ml ground black pepper
• 0.5 ml ground white pepper
• 0.5 ml MSG
• 0.5 ml oregano
• 0.5 ml ground cloves
• 5 ml sugar
• seasoned salt
• 400 g red kidney beans
• 200 g sliced pepperoni

Procedure

1. Fry together the ground beef, ontion, garlic, and some salt until the beef is browned.
2. Meanwhile in a large kettle, mix together the tomato sauce, green chilies, and tomatoes and heat over low heat.
3. When the hamburger is done, mix in with tomato sauce mixture. Add the spices, salt, and sugar, stir well, and adjust ingredients to taste. It will taste hotter later than it does now.
4. Simmer for about 1.5 hours, and then add beans and pepperoni. Simmer for 30 minutes longer. Serve over rice, topped with shredded cheddar cheese.

Rating

Contributor

 
Steven A. Minneman 
Fujitsu America Inc, San Jose, Ca 
ihnp4!pesnta!fai!stevem 
 

Original header

Path: decwrl!recipes
From: stevem@fai (Steven Minneman)
Newsgroups: mod.recipes
Subject: RECIPE: Steve's chili
Message-ID: <4816@decwrl.DEC.COM>
Date: 15 Aug 86 05:56:06 GMT
Sender: recipes@decwrl.DEC.COM
Organization: Fujitsu America, Inc., San Jose, CA
Lines: 62
Approved: reid@decwrl.UUCP


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